Whiskey Sour Balls

Vegetarian
Dairy Free
Whiskey Sour Balls
45 min.
45
65kcal

Suggestions


Are you looking for a delightful treat that perfectly balances sweet and tangy flavors? Look no further than these irresistible Whiskey Sour Balls! This unique recipe combines the zesty brightness of orange juice concentrate with the rich warmth of bourbon whiskey, creating a snack that is sure to impress your guests. Whether you're hosting a party, enjoying a cozy night in, or simply craving a delicious bite, these little balls of joy are the perfect addition to any occasion.

Not only are these Whiskey Sour Balls vegetarian and dairy-free, but they also pack a punch of flavor with every bite. The crunchy pecans and sweetened flaked coconut add texture, while the crushed vanilla wafers provide a delightful base that ties everything together. With just a few simple ingredients and minimal prep time, you can whip up a batch of these tasty treats in no time.

Ready in just 45 minutes and yielding 45 servings, these Whiskey Sour Balls are perfect for sharing. They make an excellent antipasti option, a fun starter, or a sweet snack to enjoy with friends. Plus, with only 65 calories per ball, you can indulge without the guilt! So, gather your ingredients, roll up your sleeves, and get ready to impress with this fun and flavorful recipe that will have everyone coming back for more!

Ingredients

  • ounce orange juice concentrate frozen thawed canned
  • cup pecans chopped
  • 0.5 cup coconut or sweetened flaked
  • teaspoons vanilla extract 
  • 12 ounce vanilla wafers crushed
  • 0.3 cup bourbon whiskey 

Equipment

  • bowl

Directions

  1. In a medium bowl, mix together the coconut, vanilla wafer crumbs, pecans, orange juice concentrate, vanilla and bourbon. Cover and refrigerate for several hours or overnight.
  2. Roll the dough into 1 inch balls, and roll in confectioners' sugar. If not serving right away, give them a fresh roll in the sugar just before serving.

Nutrition Facts

Calories65kcal
Protein4.07%
Fat47.32%
Carbs48.61%

Properties

Glycemic Index
2.27
Glycemic Load
4.18
Inflammation Score
-1
Nutrition Score
1.4547826106782%

Flavonoids

Cyanidin
0.26mg
Delphinidin
0.18mg
Catechin
0.18mg
Epigallocatechin
0.14mg
Epicatechin
0.02mg
Epigallocatechin 3-gallate
0.06mg

Nutrients percent of daily need

Calories:65.35kcal
3.27%
Fat:3.33g
5.13%
Saturated Fat:0.83g
5.2%
Carbohydrates:7.71g
2.57%
Net Carbohydrates:7.24g
2.63%
Sugar:3.98g
4.42%
Cholesterol:0.08mg
0.03%
Sodium:33.36mg
1.45%
Alcohol:0.53g
100%
Alcohol %:4.17%
100%
Protein:0.64g
1.29%
Vitamin C:5.51mg
6.68%
Manganese:0.12mg
6.02%
Vitamin B1:0.06mg
3.89%
Folate:10.12µg
2.53%
Fiber:0.47g
1.88%
Copper:0.03mg
1.72%
Vitamin B2:0.03mg
1.62%
Vitamin B3:0.27mg
1.37%
Phosphorus:13.18mg
1.32%
Potassium:43.74mg
1.25%
Magnesium:4.76mg
1.19%
Source:Allrecipes