30 ounce .5 can cannellini beans rinsed drained canned
0.3 cup cilantro leaves fresh chopped
3 cloves garlic crushed to taste
1 juice of lemon juiced
0.3 cup olive oil
10 servings salt and pepper to taste
Equipment
food processor
Directions
In a food processor, combine the cannellini beans, cilantro, garlic, olive oil and lemon juice. Process until smooth, or to your desired consistency. Taste, and season with salt and pepper.
