White Bean Salad with Asparagus and Artichokes

Looking for a refreshing and nutritious side dish that will elevate your meal? Look no further than this delightful White Bean Salad with Asparagus and Artichokes! Bursting with vibrant flavors and textures, this salad is not only a feast for the eyes but also a powerhouse of health benefits. With a health score of 87, it’s a guilt-free addition to any table.

This salad is perfect for those following a vegetarian, vegan, or gluten-free diet, making it an inclusive choice for gatherings. The combination of tender asparagus and tender baby artichokes creates a unique taste experience, while the creamy Great Northern beans provide a satisfying protein boost. Toss in some fresh basil and zesty lemon juice, and you have a dish that is both refreshing and invigorating.

Ready in just 45 minutes, this salad is ideal for busy weeknights or as a standout side for your next dinner party. With only 303 calories per serving, you can indulge without the worry. The colorful radishes add a delightful crunch, making each bite a celebration of flavor. Whether served alongside grilled vegetables or as a light lunch on its own, this White Bean Salad is sure to impress and nourish. Dive into this deliciously healthy recipe and enjoy the vibrant tastes of spring!