White chocolate-cranberry ice cream

Vegetarian
Gluten Free
Health score
1%
White chocolate-cranberry ice cream
45 min.
6
429kcal
100%sweetness
22.2%saltiness
10.99%sourness
8.81%bitterness
17.43%savoriness
89.04%fattiness
0%spiciness

Ingredients

  • 200 ml double cream 
  • 0.3 cup cranberries dried
  •  egg yolk 
  • 300 ml milk 
  • 75 sugar 
  • tsp vanilla extract 
  • 200 chocolate white coarsely chopped

Equipment

  • sauce pan
  • whisk
  • wooden spoon
  • ice cream machine

Directions

  1. In a medium saucepan boil the milk until it starts to bubble gently.
  2. Remove from flame and set aside.Meanwhile whisk the egg yolks and sugar together for 3 minutes until pale yellow and double in volume.
  3. Pour the milk on to the egg mixture and stir and then gently pour the mixture back in to the saucepan and simmer very lightly. Stir continuously until the custard mix thickens or coats the back of a wooden spoon.
  4. Add the chopped chocolate stirring until the heat melts the chocolate.Cool the mixture, stir in the vanilla extract and put it in the fridge to chill.Once chilled, add the cream to the mixture. Stir and combine.
  5. Pour the mixture into an ice cream machine and churn until frozen.
  6. Add dried cranberries in the last 5 minutes of churning and let the machine stir them in.
  7. Transfer to plastic container and place in the freezer for 3 hours before serving.

Nutrition Facts

Calories429kcal
Protein5.97%
Fat57.16%
Carbs36.87%

Properties

Glycemic Index
29.68
Glycemic Load
23.41
Inflammation Score
-4
Nutrition Score
7.2473913043478%

Flavonoids

Cyanidin
0.03mg
Delphinidin
0.01mg
Myricetin
0.12mg
Quercetin
0.23mg

Taste

Sweetness:
100%
Saltiness:
22.2%
Sourness:
10.99%
Bitterness:
8.81%
Savoriness:
17.43%
Fattiness:
89.04%
Spiciness:
0%

Nutrients percent of daily need

Calories:428.95kcal
21.45%
Fat:27.73g
42.66%
Saturated Fat:16.29g
101.8%
Carbohydrates:40.24g
13.41%
Net Carbohydrates:39.91g
14.51%
Sugar:39.42g
43.8%
Cholesterol:180.68mg
60.23%
Sodium:64.85mg
2.82%
Alcohol:0.24g
1.34%
Protein:6.52g
13.03%
Phosphorus:177.44mg
17.74%
Vitamin B2:0.3mg
17.41%
Calcium:168.03mg
16.8%
Vitamin A:759.5IU
15.19%
Selenium:10.31µg
14.73%
Vitamin B12:0.75µg
12.55%
Vitamin D:1.75µg
11.68%
Vitamin B5:0.85mg
8.51%
Vitamin E:1.07mg
7.13%
Potassium:221.38mg
6.33%
Zinc:0.82mg
5.48%
Folate:21.19µg
5.3%
Vitamin B6:0.11mg
5.3%
Vitamin B1:0.08mg
5.23%
Vitamin K:4.73µg
4.5%
Magnesium:13.42mg
3.36%
Iron:0.47mg
2.6%
Copper:0.04mg
1.9%
Vitamin B3:0.36mg
1.79%
Manganese:0.03mg
1.36%
Fiber:0.33g
1.34%
Source:Foodista