White Chocolate-Cream Cheese Frosting

Gluten Free
White Chocolate-Cream Cheese Frosting
10 min.
24
115kcal

Suggestions

Ingredients

  • oz baker's chocolate white cooled melted (6 oz.)
  • 0.3 cup butter softened ()
  • oz philadelphia cream cheese softened
  • cups powdered sugar 
  • tsp vanilla 

Equipment

  • bowl
  • hand mixer

Directions

  1. Beat cream cheese and butter in large bowl with electric mixer on medium speed until well blended.
  2. Add melted chocolate and vanilla; mix well.
  3. Add sugar gradually, beating until light and fluffy after each addition.
  4. Use to frost your favorite cake or cupcake recipe.

Nutrition Facts

Calories115kcal
Protein3.01%
Fat51.35%
Carbs45.64%

Properties

Glycemic Index
4.04
Glycemic Load
2.09
Inflammation Score
-1
Nutrition Score
0.83173914342795%

Nutrients percent of daily need

Calories:114.95kcal
5.75%
Fat:6.67g
10.26%
Saturated Fat:3.22g
20.13%
Carbohydrates:13.34g
4.45%
Net Carbohydrates:13.33g
4.85%
Sugar:12.95g
14.38%
Cholesterol:10.54mg
3.51%
Sodium:56.44mg
2.45%
Alcohol:0.06g
100%
Alcohol %:0.29%
100%
Protein:0.88g
1.76%
Vitamin A:212.91IU
4.26%
Vitamin B2:0.04mg
2.24%
Calcium:19.4mg
1.94%
Phosphorus:18.98mg
1.9%
Selenium:1.09µg
1.55%
Vitamin E:0.2mg
1.33%