White Chocolate Latte

Ingredients

• 0.3 teaspoon almond extract 
• 5 servings garnish: cinnamon sticks 
• 1 cup half-and-half 
• 2 tablespoons coffee granules instant
• 2 cups milk 
• 1 teaspoon vanilla extract 
• 0.7 cup chocolate morsels white

Equipment

• sauce pan

Directions

1. Stir first 4 ingredients together in a small saucepan over low heat until white chocolate morsels are melted. Stir in vanilla and almond extracts; pour evenly into 4 mugs. Top with whipped cream, if desired.
2. Garnish, if desired, and serve immediately.