Whole Wheat Blueberry Brownies

Ingredients

• 1 cup pastry flour whole wheat
• 0.5 cup cocoa powder 
• 0.5 teaspoon salt 
• 1 teaspoon double-acting baking powder 
• 0.3 teaspoon baking soda 
• 0.3 teaspoon cinnamon 
• 0.5 cup sugar 
• 0.3 cup brown sugar 
• 0.3 cup brown sugar 
• 1 large eggs 
• 0.5 cup cream sour low fat
• 0.5 cup vanilla almond milk 
• 1 teaspoon vanilla 
• 1 cup blueberries 

Equipment

• bowl
• frying pan
• oven
• baking pan
• toothpicks

Directions

1. Combine dry ingredients in one bowl, and wet ingredients in another bowl except berries.
2. Heat the oven to 350 degrees and spray an 8 x 8 x 2-inch pan with cooking spray.
3. Combine wet and dry ingredients until smooth, then fold in berries.
4. Pour into baking dish and bake for 20 25 minutes until a toothpick inserted in the center came out clean.