Indulge your sweet tooth with our Wicked Dessert Puffs, a delightful treat that promises to elevate your dessert game! These scrumptious puffs are not only dairy-free but also incredibly easy to make, making them perfect for any occasion. Imagine biting into a golden, flaky pastry that reveals a rich, gooey center filled with a luscious milk chocolate peanut butter cup. Each puff is a heavenly combination of textures and flavors that will leave your guests begging for more.
With just a few simple ingredients and a little bit of time, you can create a dessert that looks as impressive as it tastes. The process begins with thawing Pepperidge Farm® Puff Pastry Sheets, which provide the perfect base for these decadent delights. As you roll out the pastry and cut it into circles, the anticipation builds for the moment when you’ll seal in the chocolatey goodness. A quick brush of egg wash gives these puffs a beautiful golden finish, while a brief freeze ensures they hold their shape during baking.
Ready in just 115 minutes, these Wicked Dessert Puffs serve nine and are sure to be a hit at your next gathering. Whether you’re hosting a party or simply treating yourself, this dessert is a must-try. So gather your ingredients, preheat your oven, and get ready to impress with a dessert that’s as wickedly delicious as it is fun to make!
