As the winter chill sets in, there's nothing quite like a refreshing and vibrant Winter Fruit Waldorf Salad to brighten up your table. This delightful dish is not only a feast for the eyes but also a celebration of seasonal flavors, combining the crispness of fresh apples and pears with the sweetness of dates and golden raisins. Perfectly suited for any gathering, whether as a side dish, starter, or a light snack, this salad is sure to impress your guests.
What makes this recipe even more appealing is its vegetarian and gluten-free nature, making it a versatile option for various dietary preferences. With just 25 minutes of preparation time, you can whip up a generous serving for 16 people, making it an ideal choice for holiday parties or family gatherings. Each serving is a mere 71 calories, allowing you to indulge without the guilt.
The creamy dressing, made with a blend of mayonnaise and Yoplait® Original 99% Fat Free orange crème yogurt, adds a luscious texture that perfectly complements the crunchy celery and the juicy fruits. Served on a bed of shredded lettuce and garnished with walnut halves, this salad not only tastes amazing but also looks stunning on any table. So, gather your ingredients and get ready to enjoy a burst of winter flavors with this delightful Waldorf Salad!
