Looking for a refreshing and unique side dish that brings together the sweetness of dates, the saltiness of feta, and the tang of lemon? Our Winter Leaf, Date & Olive Salad is the perfect blend of flavors that will brighten up any meal. Packed with vibrant greens like spinach and chicory, this salad is not only visually appealing but also bursting with nutrients. Whether you're a vegetarian or simply looking for a gluten-free option, this dish is sure to satisfy all dietary preferences.
The tangy dressing made with extra virgin olive oil, honey, and a hint of vinegar adds a delightful kick to the salad, while the combination of green olives and dates introduces a balance of savory and sweet notes. With just 15 minutes of prep time, it's an easy and quick recipe that can be enjoyed year-round. It's a great way to incorporate fresh, healthy ingredients into your meals without compromising on taste. So, if you're looking to spice up your salad game, this recipe is a must-try!