45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 136g
Price Per Serving: 1.28$
85kcal
Nutrition
Calories: 85kcal
Protein: 9.19%
Fat: 46.06%
Carbs: 44.75%
Ingredients
- 1 tablespoon balsamic vinegar
- 0.3 teaspoon pepper black
- 0.3 teaspoon dijon mustard
- 1 cup grapefruit sections ( 1 large grapefruit)
- 0.5 teaspoon soya sauce low-sodium
- 8 cups salad greens mixed
- 2 teaspoons olive oil extra-virgin
- 1 tablespoon orange juice fresh
- 1 cup onion red thinly sliced
- 2 tablespoons red wine vinegar
- 0.1 teaspoon salt
- 0.5 teaspoon sugar
- 0.3 cup walnuts coarsely chopped
Equipment
Directions
- Combine first 9 ingredients in a small bowl.
- Combine salad greens, grapefruit, onion, and walnuts in a large bowl.
- Drizzle with vinegar mixture, tossing to coat.
Nutrition Facts
Properties
Nutrition Score
6.0621738641158%
Flavonoids
Nutrients percent of daily need