Winter Sour: My Foodie Collection of Savory Cocktails

Ingredients

• 1 ounce campari 
• 1 small egg white 
• 1.5 ounce r honey syrup (warm water and honey in a 1:1 ratio)
• 1.5 ounce meyer lemon juice 

Equipment

Directions

1. In a mixing glass, strip the leaves of 2 inches of rosemary and muddle lightly.
2. Add the Meyer Lemon Juice and egg white and dry shake for 5 seconds.
3. Add the Campari and honey syrup and fill with ice. Shake well for 10 seconds and strain up.
4. Garnish with a few petals of rosemary or a short stem.Like this:Like Loading...