Craving a comforting and flavorful soup that's both satisfying and surprisingly light? Look no further than this delightful Dairy-Free Wonton Soup! Ready in just 45 minutes, this recipe is perfect for a quick weeknight dinner or a cozy weekend lunch. With a vibrant broth, tender chicken-filled wontons, and a burst of fresh spinach, this soup is a true celebration of Asian flavors.
What sets this wonton soup apart is its simplicity. We're using cooked dark-meat chicken for a richer, more savory filling. A touch of ginger and garlic adds warmth, while a splash of dark sesame oil provides a fragrant aroma that will tantalize your senses. The homemade wontons are surprisingly easy to assemble, and the brief chill time ensures they hold their shape perfectly in the simmering broth.
Imagine sinking your spoon into a bowl of this hearty soup, each bite bursting with the delicate wontons, the umami-rich broth, and the subtle heat of optional crushed red pepper. Get ready to impress your family and friends with this flavorful and wholesome dish that's sure to become a new favorite. With only 309 calories per serving, you can indulge without guilt!
