Yummy Summer Pea Salad

Ingredients

• 1 pound bacon cooked chopped
• 1 cup golden raisins 
• 1 cup mayonnaise 
• 12 ounce peas frozen thawed
• 8 ounce cheddar cheese shredded
• 0.5 cup sunflower seeds 
• 1  onion sweet chopped
• 0.3 teaspoon sugar white to taste
• 2 tablespoons red-wine vinegar 

Equipment

• bowl
• plastic wrap

Directions

1. Toss peas, bacon, raisins, Cheddar cheese, onion, and sunflower seeds together in a large bowl. Stir mayonnaise, vinegar, and sugar together in a small bowl; drizzle over the salad and toss to coat.
2. Cover bowl with plastic wrap and refrigerate for 1 hour.