Zesty Cheeseburger Mac Casserole

Ingredients

• 1 lb extra-lean ground beef 
• 0.8 cup milk fat-free
• 0.3 cup 1/4 cup kraft lite zesty italian dressing italian kraft
• 14 oz deluxe macaroni & cheese dinner made 2% with milk cheese kraft
• 1 cup milk sharp cheddar cheese shredded 2% divided kraft
• 16 oz vegetable blend frozen (broccoli, carrots, cauliflower)

Equipment

• sauce pan
• oven
• colander

Directions

1. Heat oven to 375F.
2. Place frozen vegetables in colander in sink. Cook Macaroni as directed on package. Meanwhile, brown ground beef.
3. Drain meat.
4. Pour cooked macaroni over vegetables in colander to drain and quickly thaw vegetables. Return macaroni and vegetables to saucepan.
5. Add Cheese Sauce, milk and dressing; mix well.
6. Add meat and 1/2 cup shredded cheese; mix well. Spoon into 2-qt. casserole sprayed with cooking spray; cover.
7. Bake 35 min. or until heated through. Top with remaining shredded cheese; bake, uncovered, 3 to 4 min. or until melted.