190 min.
Preparation time
Preparation: 10 min.
Cooking: 190 min.
Gaps: no
Total: 190 min.
Servings
Serve: 10 persons
Weight Per Serving: 61g
Price Per Serving: 0.86$
187kcal
Nutrition
Calories: 187kcal
Protein: 14.95%
Fat: 81.08%
Carbs: 3.97%
Ingredients
- 8 oz philadelphia cream cheese softened
- 2 Tbsp parsley fresh chopped
- 2 cloves garlic minced
- 0.5 cup real mayo mayonnaise kraft
- 0.3 cup parmesan cheese grated kraft
- 1 cup shrimp cleaned cooked chopped
Equipment
Directions
- Beat cream cheese and mayo in medium bowl with mixer until blended.
- Add remaining ingredients; mix well.
- Refrigerate several hours or until chilled.
Nutrition Facts
Properties
Nutrition Score
3.9591304536747%
Flavonoids
Nutrients percent of daily need