Zippy Praline Bacon

Gluten Free
Dairy Free
Low Fod Map
Zippy Praline Bacon
20 min.
10
223kcal

Suggestions


Are you ready to elevate your side dish game with a mouthwatering treat that will leave your taste buds dancing? Introducing Zippy Praline Bacon, a delightful combination of sweet and savory that is sure to impress your family and friends. This gluten-free, dairy-free, and low FODMAP recipe is perfect for those with dietary restrictions, yet it doesn't compromise on flavor!

Imagine crispy bacon coated in a luscious blend of brown sugar and chili powder, creating a tantalizing glaze that perfectly balances sweetness with a hint of heat. The addition of finely chopped pecans adds a delightful crunch, making each bite a symphony of textures. Whether you're serving it at a brunch gathering, a holiday feast, or simply as a special treat for yourself, this dish is bound to be a crowd-pleaser.

With a quick prep time of just 20 minutes, you can whip up this indulgent side dish without spending hours in the kitchen. The rich aroma of baking bacon will fill your home, enticing everyone to gather around the table. So, grab your baking pans and get ready to create a dish that not only satisfies cravings but also brings joy to every occasion. Zippy Praline Bacon is more than just a side; it's a celebration of flavor that you won't want to miss!

Ingredients

  • pound bacon sliced
  • tablespoons brown sugar 
  • 1.5 teaspoons chili powder 
  • 0.3 cup pecans finely chopped

Equipment

  • paper towels
  • oven
  • baking pan
  • aluminum foil

Directions

  1. Line two 15-in. x 10-in. x 1-in. baking pans with foil. Arrange bacon in a single layer in pans.
  2. Bake at 425° for 10 minutes; drain.
  3. Combine the brown sugar and chili powder; sprinkle over bacon.
  4. Sprinkle with pecans.
  5. Bake 5-10 minutes longer or until bacon is crisp.
  6. Drain on paper towels.

Nutrition Facts

Calories223kcal
Protein10.81%
Fat80.86%
Carbs8.33%

Properties

Glycemic Index
1
Glycemic Load
0.01
Inflammation Score
-1
Nutrition Score
3.7252174061926%

Flavonoids

Cyanidin
0.29mg
Delphinidin
0.2mg
Catechin
0.2mg
Epigallocatechin
0.15mg
Epicatechin
0.02mg
Epigallocatechin 3-gallate
0.06mg

Nutrients percent of daily need

Calories:222.5kcal
11.13%
Fat:20.01g
30.78%
Saturated Fat:6.21g
38.79%
Carbohydrates:4.64g
1.55%
Net Carbohydrates:4.27g
1.55%
Sugar:3.62g
4.02%
Cholesterol:29.94mg
9.98%
Sodium:306.21mg
13.31%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:6.02g
12.04%
Selenium:9.33µg
13.32%
Vitamin B1:0.14mg
9.6%
Vitamin B3:1.89mg
9.47%
Phosphorus:73.91mg
7.39%
Manganese:0.14mg
6.75%
Vitamin B6:0.13mg
6.71%
Zinc:0.67mg
4.48%
Vitamin B12:0.23µg
3.78%
Potassium:111.62mg
3.19%
Vitamin B5:0.28mg
2.83%
Copper:0.06mg
2.82%
Vitamin B2:0.04mg
2.54%
Magnesium:9.51mg
2.38%
Vitamin E:0.35mg
2.32%
Vitamin A:107.26IU
2.15%
Iron:0.33mg
1.85%
Fiber:0.37g
1.46%
Vitamin D:0.18µg
1.21%