Are you looking for a delectable yet healthy dish that the whole family will love? Look no further than this delightful Ziti Baked with Spinach, Tomatoes, and Smoked Gouda! Bursting with vibrant flavors and loaded with nutritious ingredients, this recipe transforms a classic comfort food into a guilt-free indulgence.
The star of this dish is the combination of tender ziti pasta, sautéed onions, and colorful bell peppers, all enrobed in a rich tomato sauce that’s enhanced with the bold flavors of freshly minced garlic and Italian-seasoned diced tomatoes. The addition of fresh baby spinach not only adds a lovely pop of color but also packs a nutritional punch, making this a great way to sneak in more greens into your family’s diet.
What really sets this baked ziti apart is the generous use of smoked Gouda cheese. Its creamy, smoky nuances elevate the dish to a whole new level, providing a melty, satisfying topping that will have everyone going back for seconds. Ready in just 45 minutes, this recipe is perfect for a busy weeknight or as a hearty side dish at your next gathering. With only 367 calories per serving and a health score of 66, you can enjoy it without any guilt. Let’s dive into this deliciously wholesome meal!
