5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 1 persons
Weight Per Serving: 382g
Price Per Serving: 4.17$
752kcal
Nutrition
Calories: 752kcal
Protein: 13.84%
Fat: 62.79%
Carbs: 23.37%
Ingredients
- 2 tablespoons balsamic vinegar
- 2 slices canadian bacon cooked sliced into ribbons
- 0.5 teaspoon dijon mustard
- 1 hardboiled egg chopped
- 2 tablespoons parsley leaves fresh chopped
- 0.5 cup grape tomatoes
- 3 tablespoons olive oil extra-virgin
- 1 wholewheat pita breads whole-wheat toasted cut into quarters
- 1 serving salt and pepper black freshly ground
- 2 cups spinach leaves cleaned
Equipment
Directions
- Watch how to make this recipe.
- Place spinach in a bowl.
- Add the Balsamic Dressing and the tomatoes and toss. Top with the egg, canadian bacon and parsley leaves.
- Serve with the pita pieces.
- In a bowl, whisk together the olive oil, vinegar, and mustard. Season, to taste, with salt and pepper.
Nutrition Facts
Properties
Nutrition Score
34.351739012677%
Flavonoids
Nutrients percent of daily need