All In One Pot Saucy Pasta

Ingredients

• 1 lb extra-lean ground beef 
• 1 cup mushrooms fresh sliced
• 1 cup low-moisture part-skim mozzarella cheese shredded kraft
• 1  onion chopped
• 24 oz classico family favorites pasta sauce traditional
• 1  bell pepper red chopped
• 3 cups rotini pasta uncooked
• 3.5 cups water 

Equipment

• frying pan
• dutch oven

Directions

1. Brown meat in Dutch oven or large deep skillet; drain. Return meat to pan.
2. Add onions; cook and stir 5 min. or until crisp-tender.
3. Stir in pasta, water and pasta sauce. Bring to boil; cover. Simmer on medium-low heat 15 min., stirring occasionally.
4. Add vegetables; cook 5 min., stirring frequently. Top with cheese.