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Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
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Recipes
Almond Butter and Fruit Sandwich
Almond Butter and Fruit Sandwich
Vegetarian
Dairy Free
Health score
42%
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Lunch
Main Course
Main Dish
Dinner
45 min.
Preparation time
Gaps: no
Total: 45 min.
1
Servings
Serve: 1 persons
Weight Per Serving: 210g
Price Per Serving: 1.59$
378kcal
Nutrition
Calories: 378kcal
Protein: 12.1%
Fat: 30.55%
Carbs: 57.35%
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Ingredients
4
teaspoons
almond butter
raw
2
teaspoons
whipped honey
2
slices
whole-grain bread
toasted
0.5
pears
such as comice, cored and thinly sliced ripe
0.3
cup
raspberries
fresh
1
teaspoon
wheat germ
Equipment
Directions
Spread 1 slice of whole-grain bread with almond butter.
Layer pear slices over the almond butter and sprinkle with wheat germ and raspberries.
Spread the remaining slice of bread with honey. Sandwich the slices together, and enjoy.
Nutrition Facts
Calories
378kcal
Protein
12.1%
Fat
30.55%
Carbs
57.35%
Properties
Glycemic Index
184.72
Glycemic Load
24.87
Inflammation Score
-6
Nutrition Score
19.236956521221%
Flavonoids
Cyanidin
15.56mg
Petunidin
0.09mg
Delphinidin
0.4mg
Malvidin
0.04mg
Pelargonidin
0.29mg
Peonidin
0.04mg
Catechin
0.63mg
Epigallocatechin
0.66mg
Epicatechin
4.4mg
Epicatechin 3-gallate
0.02mg
Epigallocatechin 3-gallate
0.31mg
Isorhamnetin
0.27mg
Kaempferol
0.02mg
Quercetin
1.06mg
Nutrients
percent of daily need
Calories:
377.53kcal
18.88%
Fat:
13.5g
20.78%
Saturated Fat:
1.28g
8.01%
Carbohydrates:
57.05g
19.02%
Net Carbohydrates:
46.76g
17%
Sugar:
24.85g
27.61%
Cholesterol:
0mg
0%
Sodium:
255.27mg
11.1%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
12.03g
24.07%
Manganese:
2.01mg
100.49%
Fiber:
10.29g
41.16%
Vitamin E:
5.51mg
36.75%
Magnesium:
114.42mg
28.6%
Phosphorus:
248.68mg
24.87%
Selenium:
15.98µg
22.83%
Copper:
0.43mg
21.32%
Vitamin B2:
0.33mg
19.15%
Vitamin B1:
0.27mg
17.75%
Calcium:
177.42mg
17.74%
Vitamin B3:
3.52mg
17.6%
Iron:
2.62mg
14.56%
Vitamin C:
11.76mg
14.25%
Zinc:
2.01mg
13.42%
Potassium:
454.34mg
12.98%
Folate:
49.74µg
12.44%
Vitamin K:
10.62µg
10.12%
Vitamin B6:
0.2mg
10.01%
Vitamin B5:
0.62mg
6.22%
Lunch
Main Course
Main Dish
Dinner
Dairy Free
Lacto Ovo Vegetarian
Pears
Source:
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples