Apple Bran Muffins

Ingredients

• 1  apples cored peeled chopped
• 1.3 cups apple juice 
• 1 tablespoon double-acting baking powder 
• 1.3 cups bran flakes cereal 
• 0.3 cup brown sugar 
• 1.3 cups flour all-purpose
• 1 teaspoon ground cinnamon 
• 0.3 cup butter melted
• 1 teaspoon vanilla extract 

Equipment

• oven
• mixing bowl
• muffin tray

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease muffin tins.
2. In a mixing bowl, combine bran flakes, flour, brown sugar, cinnamon and baking powder. Stir in apple juice, margarine, vanilla, and apple. Spoon the mixture into the greased muffin tins.
3. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.