Apple Maple Turkey Burgers with Maple-Dijon Sauce

Ingredients

• 0.5 cup chunky applesauce 
• 1 tablespoon dijon mustard 
• 0.3 teaspoon ground pepper black
• 1.3 pounds ground turkey breast 
• 4 servings hamburger condiments 
• 4 servings hamburger buns 
• 2 tablespoons real maple syrup 
• 0.3 cup mayonnaise 
• 1 teaspoon poultry seasoning 
• 0.3 cup real bacon bits 
• 0.5 teaspoon salt 

Equipment

• bowl
• grill

Directions

1. Watch how to make this recipe.
2. Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.
3. For Maple-Dijon Sauce: In a small bowl, stir to combine mayonnaise, Dijon mustard, and 2 tablespoons maple syrup; set aside.
4. For Turkey Burgers: In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties.
5. Place burgers on hot oiled grill for 5 to 6 minutes per side or until done.
6. Serve on buns with traditional burger condiments and a dollop of maple-Dijon sauce.