4 cups apples i use 2 granny smith apples peeled sliced
0.5 teaspoon ground cinnamon
0.3 teaspoon ground nutmeg
3 tablespoons butter reduced-calorie
0.3 cup regular oats uncooked
0.3 cup orange juice fresh
0.5 teaspoon orange rind grated
0.1 teaspoon salt
0.5 cup sugar
0.3 cup lite whipped topping frozen thawed
Equipment
bowl
frying pan
oven
blender
Directions
Spoon apple slices into an 8-inch square pan; sprinkle with orange rind and juice.
Combine oats and next 5 ingredients in a medium bowl; stir well.
Cut in margarine with a pastry blender until mixture resembles coarse meal.
Sprinkle mixture over apple.
Bake at 375 for 40 to 45 minutes or until apple is tender and topping is lightly browned. Spoon into individual dessert bowls; top each serving with 1 tablespoon whipped topping.
