Apple Streusel Cobbler

Ingredients

• 0.5 cup pillsbury best® all purpose flour 
• 42 ounce peach pie filling canned
• 0.5 cup firmly brown sugar packed
• 0.3 cup butter cold
• 14 ounce eagle brand® condensed milk sweetened canned
• 2 large eggs 
• 0.5 teaspoon ground cinnamon 
• 0.3 teaspoon ground nutmeg 
• 0.5 cup nuts chopped
• 0.5 cup oats 

Equipment

• bowl
• oven
• baking pan

Directions

1. Preheat oven to 375 degrees F.
2. Spread apple filling in buttered 9-inch square baking pan.
3. In large bowl, beat eggs, sweetened condensed milk, melted butter and spices; pour over apple filling. In small bowl, combine brown sugar and flour; cut in cold butter until crumbly.
4. Add nuts and oats.
5. Sprinkle over top.
6. Bake 50 minutes or until set. Cool.
7. Serve warm with vanilla ice cream (optional). Store leftovers covered in refrigerator.