Avocado and Orange Sandwich

Ingredients

• 5 ounce alfalfa sprouts 
• 2 large avocados pitted peeled sliced
• 2 teaspoons balsamic vinaigrette 
• 1 ounce bread whole-wheat
• 1 large navel oranges peeled cut into 1/ slices

Equipment

• oven

Directions

1. Arrange four of the bread slices on a flat surface; top each slice with two slices of orange, even amounts of avocado slices, and even amounts of sprouts.
2. Sprinkle each sandwich with 1/2 teaspoon of balsamic vinaigrette. Top each with remaining bread slices and serve.