Bacon Popovers

Bacon Popovers
35 min.
12
80kcal

Suggestions


Are you ready to elevate your brunch game with a delightful twist on a classic favorite? Introducing Bacon Popovers, a scrumptious side dish that combines the airy, light texture of popovers with the savory goodness of crispy bacon. Perfect for gatherings or a cozy family meal, these popovers are not only easy to make but also incredibly satisfying.

In just 35 minutes, you can whip up a batch of these golden, puffed delights that are sure to impress your guests. With each bite, you'll experience a delightful crunch followed by a soft, fluffy interior, all enhanced by the rich flavor of bacon. Whether served alongside eggs, salads, or soups, these popovers are versatile enough to complement any dish.

What makes this recipe even more appealing is its simplicity. With just a handful of ingredients, including eggs, milk, and all-purpose flour, you can create a mouthwatering treat that feels indulgent without the fuss. The combination of protein, fat, and carbohydrates ensures that each popover is not only delicious but also satisfying, making them a perfect addition to any meal.

So, gather your ingredients, preheat your oven, and get ready to impress with these Bacon Popovers. Your taste buds will thank you!

Ingredients

  • tablespoon canola oil 
  •  bacon crumbled cooked
  •  eggs 
  • cup flour all-purpose
  • cup milk 
  • 0.3 teaspoon salt 

Equipment

  • bowl
  • oven
  • whisk
  • muffin tray

Directions

  1. In a large bowl, combine flour and salt.
  2. Combine the eggs, milk and oil; whisk into the dry ingredients just until blended.
  3. Using a 12-cup muffin tin, grease and flour five alternating cups. Fill two-thirds full with batter.
  4. Sprinkle with bacon. Fill empty cups two-thirds full with water.
  5. Bake at 450° for 15 minutes. Reduce heat to 350° (do not open oven door).
  6. Bake 15 minutes longer or until deep golden brown (do not underbake).

Nutrition Facts

Calories80kcal
Protein16.9%
Fat37.72%
Carbs45.38%

Properties

Glycemic Index
9.42
Glycemic Load
6.11
Inflammation Score
-1
Nutrition Score
3.1473913140919%

Nutrients percent of daily need

Calories:80.28kcal
4.01%
Fat:3.32g
5.11%
Saturated Fat:0.95g
5.94%
Carbohydrates:8.99g
3%
Net Carbohydrates:8.7g
3.17%
Sugar:1.03g
1.15%
Cholesterol:31.7mg
10.57%
Sodium:100.4mg
4.37%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.35g
6.69%
Selenium:7.18µg
10.26%
Vitamin B1:0.11mg
7.15%
Vitamin B2:0.12mg
6.92%
Folate:22.51µg
5.63%
Phosphorus:54.07mg
5.41%
Vitamin B3:0.85mg
4.26%
Manganese:0.07mg
3.72%
Iron:0.63mg
3.51%
Vitamin B12:0.2µg
3.28%
Calcium:30.93mg
3.09%
Vitamin B5:0.26mg
2.56%
Vitamin D:0.38µg
2.52%
Zinc:0.31mg
2.08%
Vitamin E:0.31mg
2.04%
Vitamin B6:0.04mg
2.01%
Potassium:61.76mg
1.76%
Magnesium:6.23mg
1.56%
Vitamin A:73.28IU
1.47%
Copper:0.02mg
1.13%
Fiber:0.28g
1.13%