Are you looking for a healthy and delicious snack that satisfies your cravings without the guilt? Look no further than these irresistible Baked Zucchini Chips! Perfectly crunchy and bursting with flavor, this side dish is not only a delight to your taste buds but also a fantastic way to incorporate more veggies into your diet.
Using simple ingredients you likely have on hand, this recipe is quick to prepare and ready to serve in just 15 minutes! By lightly coating fresh zucchini slices with crispy seasoned breadcrumbs and a hint of Parmesan cheese, you’ll achieve that delightful crunch that everyone loves. Plus, the egg whites help the coating adhere perfectly, ensuring every bite is packed with flavor.
Whether you’re hosting a game day gathering, looking for a nutritious snack option, or simply want to add a new side dish to your repertoire, these baked zucchini chips are a versatile choice that everyone will enjoy. With only 93 calories per serving, they’re the perfect answer to all your snacking needs without the added calories. Grab your baking sheet and let’s get started on this simple and scrumptious recipe that will have friends and family begging for more!
