Baked Zucchini Squares

Ingredients

• 1 cup biscuit baking mix 
• 1.5 teaspoons basil dried
• 4  eggs 
• 1 tablespoon parsley fresh minced
• 1 small onion chopped
• 1.5 teaspoons oregano dried
• 0.5 cup parmesan cheese grated
• 0.5 cup pepperoni chopped
• 0.5 teaspoon salt 
• 0.5 cup mozzarella cheese shredded
• 0.5 cup vegetable oil 
• 3  zucchini grated

Equipment

• bowl
• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
2. Combine biscuit mix, Parmesan cheese, mozzarella cheese, parsley, oregano, basil, and salt in a bowl.
3. Mix eggs, oil, and onion in a bowl. Stir biscuit mixture into egg mixture until just combined; fold in zucchini and pepperoni.
4. Transfer to baking dish.
5. Bake in preheated oven until golden brown and set, 30 to 35 minutes. Allow to cool slightly and cut into squares.