BAKER'S ONE BOWL Cake

Ingredients

• 0.5 tsp baking soda 
• 1 cup poached berries mixed fresh (blueberries and raspberries)
• 6 Tbsp butter 
• 15 servings warm chocolate glaze (see Tip)
• 2  eggs 
• 1.3 cups flour divided
• 3 oz baker's semi-sweet chocolate 
• 0.8 cup sugar 
• 1 tsp vanilla 
• 0.8 cup water 

Equipment

• bowl
• frying pan
• oven
• wire rack
• blender
• toothpicks
• microwave

Directions

1. Heat oven to 350F.
2. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted.
3. Add sugar; beat with mixer until blended.
4. Add eggs, 1 at a time, beating after each until blended. Beat in vanilla.
5. Add 1/4 cup flour and baking soda; mix well. Gradually beat in remaining flour alternately with water.
6. Pour into greased and floured 9-inch round pan.
7. Bake 30 min. or until toothpick inserted in center comes out clean. Cool 10 min.; remove from pan. Cool completely on wire rack.
8. Drizzle with Chocolate Glaze and top with berries just before serving.