Balsamic-Laced Bacon "Bruschetta

Gluten Free
Balsamic-Laced Bacon "Bruschetta
40 min.
40
11kcal

Suggestions

Ingredients

  • slices oscar mayer butcher applewood bacon smoked thick cut
  • tsp heinz balsamic vinegar 
  •  cherry tomatoes sliced
  • 16 small basil leaves fresh
  • 16 pieces parmesan cheese shaved kraft

Equipment

  • oven
  • broiler pan

Directions

  1. Heat oven to 400F.
  2. Place bacon in single layer on rack of broiler pan.
  3. Bake 15 min. or until crisp. Cool completely.
  4. Brush bacon lightly with vinegar; cut each slice into 4 pieces.
  5. Top with remaining ingredients.

Nutrition Facts

Calories11kcal
Protein15.94%
Fat78.04%
Carbs6.02%

Properties

Glycemic Index
3.67
Glycemic Load
0.02
Inflammation Score
-1
Nutrition Score
0.34304347634315%

Flavonoids

Quercetin
0.02mg

Nutrients percent of daily need

Calories:11.35kcal
0.57%
Fat:0.98g
1.51%
Saturated Fat:0.36g
2.24%
Carbohydrates:0.17g
0.06%
Net Carbohydrates:0.15g
0.05%
Sugar:0.09g
0.1%
Cholesterol:1.72mg
0.57%
Sodium:21.29mg
0.93%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.45g
0.9%