Balsamic Vinaigrette

Vegetarian
Vegan
Dairy Free
Health score
1%
Balsamic Vinaigrette
Download PDF
Side Dish
45 min.
4
91kcal

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Ingredients

  • 0.3 cup balsamic vinegar 
  • 6  basil leaves fresh chopped
  • 2  green onions thinly sliced
  • 0.8 cup olive oil 
  • 0.3 teaspoon pepper freshly ground
  • 4 servings try build-a-meal 
  • 0.3 teaspoon salt 

Equipment

    Directions

    1. Combine all ingredients in a jar; cover tightly, and shake vigorously. Store in refrigerator.

    Nutrition Facts

    Calories91kcal
    Protein1.59%
    Fat81.01%
    Carbs17.4%

    Properties

    Glycemic Index
    46
    Glycemic Load
    1.47
    Inflammation Score
    -1
    Nutrition Score
    2.2182609030734%

    Flavonoids

    Apigenin
    0.04mg
    Luteolin
    0.05mg
    Kaempferol
    0.08mg
    Quercetin
    0.64mg

    Nutrients percent of daily need

    Calories:91.24kcal
    4.56%
    Fat:8.15g
    12.53%
    Saturated Fat:1.12g
    7.03%
    Carbohydrates:3.94g
    1.31%
    Net Carbohydrates:3.51g
    1.28%
    Sugar:2.54g
    2.82%
    Cholesterol:0mg
    0%
    Sodium:150.19mg
    6.53%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.36g
    0.72%
    Vitamin K:20.05µg
    19.1%
    Vitamin E:1.22mg
    8.13%
    Manganese:0.12mg
    6.03%
    Iron:0.35mg
    1.92%
    Vitamin A:92.26IU
    1.85%
    Fiber:0.42g
    1.69%
    Magnesium:6.19mg
    1.55%
    Vitamin C:1.24mg
    1.5%
    Potassium:45.25mg
    1.29%
    Phosphorus:12.1mg
    1.21%
    Calcium:10.97mg
    1.1%
    Folate:4.42µg
    1.1%
    Copper:0.02mg
    1.01%
    Side DishOnionsDairy FreeLacto Ovo VegetarianVegan
    Source:My Recipes

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