Banana-Toffee Drop Scones

Indulge in the delightful flavors of our Banana-Toffee Drop Scones, a perfect treat for any time of the day! These gluten-free scones are not only quick to prepare, taking just 25 minutes from start to finish, but they also offer a unique twist on traditional scones with the sweet addition of toffee bits and ripe bananas. Imagine the aroma of freshly baked scones wafting through your kitchen, enticing everyone to gather around the table.

With each bite, you'll experience a harmonious blend of sweetness and richness, making them an ideal choice for breakfast, brunch, or even a satisfying dessert. At only 133 calories per serving, you can enjoy these scones guilt-free. The combination of creamy whipping cream and the natural sweetness of bananas creates a soft, moist texture that pairs beautifully with the crunchy toffee bits.

Whether you're hosting a brunch with friends or simply treating yourself to a cozy morning meal, these Banana-Toffee Drop Scones are sure to impress. They are easy to make, requiring just a few simple ingredients and minimal equipment. So, preheat your oven, gather your loved ones, and get ready to savor these scrumptious scones that are bound to become a favorite in your household!