Start your day off right with these Bangin' Bacon and Cheddar Scones, a delightful twist on traditional breakfast fare that will have everyone coming back for seconds! Perfectly flaky and bursting with flavor, these scones combine the savory richness of crispy bacon and sharp cheddar cheese, making them an irresistible morning treat. Whether you're hosting a brunch or simply indulging in a cozy breakfast at home, these scones are sure to impress.
In just 30 minutes, you can whip up a batch of these delicious scones that serve six people, making them ideal for sharing with family or friends. The combination of self-rising flour and cold butter creates a light and airy texture, while the addition of green onions and cracked black pepper adds a subtle kick that elevates the flavor profile. Brushed with a golden egg wash and sprinkled with coarse sea salt, these scones come out of the oven beautifully browned and ready to be devoured.
Imagine the aroma wafting through your kitchen as they bake, enticing everyone to gather around the table. Serve them warm, perhaps with a dollop of butter or your favorite jam, and watch as they disappear in no time. So, roll up your sleeves and get ready to impress your taste buds with these Bangin' Bacon and Cheddar Scones!
