Barbecue Pizza Bites

Ingredients

• 0.3 cup barbecue sauce 
• 3 tablespoons brown sugar 
• 0.5 cup carrots chopped
• 2 tablespoons cilantro leaves fresh chopped
• 0.5 pound ground round 
• 0.5 cup onion chopped
• 1 ounce part-skim mozzarella cheese shredded finely
• 1 Dash pepper black
• 16 ounce pizza crusts italian (such as Boboli)
• 0.3 teaspoon salt 

Equipment

• frying pan
• baking sheet
• oven

Directions

1. Preheat oven to 45
2. Cook beef, onion, and carrot in a large nonstick skillet over medium-high heat until browned, stirring to crumble.
3. Drain well; return meat mixture to pan. Stir in barbecue sauce, sugar, salt, and pepper; reduce heat, and simmer 5 minutes.
4. Place pizza crusts on a baking sheet. Divide beef mixture evenly among crusts, and sprinkle with cheese.
5. Bake pizzas at 450 for 12 minutes or until cheese melts.
6. Sprinkle pizzas with cilantro.
7. Cut each pizza into 4 wedges.