Basil Cheese Triangles

Health score
2%
Basil Cheese Triangles
40 min.
72
47kcal

Suggestions


Are you looking for a delightful appetizer that will impress your guests and tantalize their taste buds? Look no further than these irresistible Basil Cheese Triangles! Perfect for any occasion, whether it's a festive gathering, a casual get-together, or simply a cozy night in, these savory bites are sure to be a hit.

With a rich filling made from creamy feta cheese, fresh basil, and a hint of white pepper, each triangle bursts with flavor. The combination of the slightly tangy cheese and aromatic basil creates a mouthwatering experience that will leave everyone wanting more. Wrapped in delicate layers of flaky phyllo pastry, these triangles are not only delicious but also visually appealing, making them a standout addition to your antipasti platter.

What’s more, they are quick and easy to prepare, taking just 40 minutes from start to finish. With 72 servings, they are perfect for entertaining a crowd or for meal prepping for the week ahead. Whether served warm straight from the oven or at room temperature, these Basil Cheese Triangles are a versatile snack that can be enjoyed anytime. So roll up your sleeves and get ready to impress your friends and family with this delightful treat!

Ingredients

  • pound feta cheese 
  •  eggs slightly beaten
  • 0.3 cup basil dried fresh finely chopped
  • 0.3 teaspoon pepper white
  • 16 ounces dough frozen thawed (18x14 inches)
  • 0.3 cup butter melted

Equipment

  • bowl
  • baking sheet
  • oven
  • plastic wrap

Directions

  1. Heat oven to 400°F. Grease cookie sheet. Crumble cheese into small bowl; mash with fork. Stir in eggs, basil and white pepper until well mixed.
  2. Cut phyllo sheets lengthwise into 2-inch strips. Cover with plastic wrap, then with damp towel to keep them from drying out.
  3. Place 1 level teaspoon cheese mixture on end of 1 strip. Fold strip over cheese mixture, end over end in triangular shape, to opposite end.
  4. Place on cookie sheet. Repeat with remaining strips and cheese mixture.
  5. Brush triangles lightly with margarine.
  6. Bake 12 to 15 minutes or until puffed and golden brown.
  7. Serve warm.

Nutrition Facts

Calories47kcal
Protein14.35%
Fat51.99%
Carbs33.66%

Properties

Glycemic Index
0.9
Glycemic Load
1.28
Inflammation Score
-1
Nutrition Score
2.8621739217931%

Nutrients percent of daily need

Calories:46.77kcal
2.34%
Fat:2.73g
4.2%
Saturated Fat:1.16g
7.26%
Carbohydrates:3.97g
1.32%
Net Carbohydrates:3.54g
1.29%
Sugar:0.03g
0.03%
Cholesterol:10.15mg
3.38%
Sodium:114.52mg
4.98%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.69g
3.39%
Vitamin K:14.36µg
13.68%
Manganese:0.11mg
5.64%
Iron:1mg
5.57%
Vitamin B2:0.09mg
5.32%
Calcium:51.17mg
5.12%
Selenium:2.81µg
4.02%
Phosphorus:30.88mg
3.09%
Vitamin B1:0.05mg
3%
Folate:10.69µg
2.67%
Vitamin B6:0.04mg
2.09%
Magnesium:8.17mg
2.04%
Vitamin B12:0.12µg
1.97%
Zinc:0.29mg
1.91%
Vitamin B3:0.36mg
1.8%
Fiber:0.43g
1.72%
Vitamin A:76.89IU
1.54%
Copper:0.03mg
1.33%
Vitamin B5:0.11mg
1.06%