BBQ Chicken Pizza

Health score
27%
BBQ Chicken Pizza
45 min.
2
4544kcal

Suggestions

Looking for a delicious and easy-to-make meal that's perfect for lunch or dinner? Look no further than this mouth-watering BBQ Chicken Pizza! This recipe is designed for two servings and takes only 45 minutes to whip up, making it a great option for busy weeknights or a casual weekend lunch.

This BBQ Chicken Pizza is not your average pizza. It's packed with bold flavors that will tantalize your taste buds. The base is a 12-inch pre-baked pizza crust, spread with a spicy barbecue sauce that adds a delightful kick. The star of the show is the juicy, cooked chicken, which is seasoned to perfection and paired with the sweetness of the BBQ sauce.

The pizza is then loaded with a variety of toppings that take it to the next level. Crunchy red onions add a touch of sweetness and a nice texture contrast, while the pepperoncini peppers bring a tangy, slightly spicy element to the dish. A generous sprinkle of Colby-Monterey Jack cheese melts beautifully, creating a gooey, delicious layer that binds all the ingredients together.

To make this pizza, you'll need a baking sheet and an oven, and the cooking process is straightforward. Simply preheat your oven, prepare the pizza with all its delicious toppings, and bake until the cheese is bubbly and golden.

With a caloric breakdown that includes a good balance of protein, fat, and carbs, this BBQ Chicken Pizza is a satisfying and well-rounded meal. Whether you're looking for a main course or a main dish, this pizza is sure to impress. So why not give it a try and enjoy a flavorful and fun dining experience?

Ingredients

  • cup barbecue sauce 
  • cups monterrey jack cheese shredded
  • 0.5 cup cilantro leaves fresh chopped
  • cup pepperoncini peppers sliced
  • 12 inch uncook pizza crust 
  • cup onion red chopped
  •  chicken breast halves boneless skinless cubed cooked

Equipment

  • baking sheet
  • oven

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pizza crust on a medium baking sheet.
  3. Spread the crust with barbeque sauce. Top with chicken, cilantro, pepperoncini peppers, onion, and cheese.
  4. Bake in the preheated oven for 15 minutes, or until cheese is melted and bubbly.

Nutrition Facts

Calories4544kcal
Protein15.75%
Fat19.9%
Carbs64.35%

Properties

Glycemic Index
43
Glycemic Load
1.87
Inflammation Score
-8
Nutrition Score
42.673043520554%

Flavonoids

Apigenin
0.01mg
Luteolin
0.02mg
Isorhamnetin
4.01mg
Kaempferol
0.52mg
Myricetin
0.02mg
Quercetin
18.36mg

Nutrients percent of daily need

Calories:4544.01kcal
227.2%
Fat:100.01g
153.86%
Saturated Fat:53.13g
332.08%
Carbohydrates:727.44g
242.48%
Net Carbohydrates:702.09g
255.31%
Sugar:73.15g
81.28%
Cholesterol:172.89mg
57.63%
Sodium:9485.95mg
412.43%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:178.1g
356.2%
Iron:39.55mg
219.74%
Calcium:2158.18mg
215.82%
Fiber:25.34g
101.37%
Phosphorus:812.58mg
81.26%
Selenium:55.03µg
78.61%
Vitamin C:60.49mg
73.32%
Vitamin B6:1.37mg
68.31%
Vitamin B3:13.65mg
68.25%
Vitamin B2:0.7mg
40.9%
Vitamin A:1705.51IU
34.11%
Potassium:1137.75mg
32.51%
Zinc:4.6mg
30.66%
Magnesium:98.06mg
24.51%
Vitamin B5:2.37mg
23.68%
Vitamin K:24.24µg
23.08%
Manganese:0.39mg
19.59%
Vitamin B12:1.16µg
19.4%
Folate:63.38µg
15.85%
Vitamin E:2.2mg
14.64%
Vitamin B1:0.21mg
14.12%
Copper:0.27mg
13.41%
Vitamin D:0.79µg
5.27%
Source:Allrecipes