BBQ Pork Pizza

BBQ Pork Pizza
22 min.
22
113kcal

Suggestions

Ingredients

  • 0.5 cup & spicy barbecue sauce thick divided kraft
  • cup milk natural colby & monterey jack cheese 2% kraft
  • 0.5 cup slivered onions red divided
  •  ready-to-use baked pizza crust 
  • 11.5 oz oscar mayer carving board hickory seasoned pulled pork smoked

Equipment

  • oven

Directions

  1. Heat oven to 425F.
  2. Spread pizza crust with 1/4 cup barbecue sauce.
  3. Combine meat, remaining barbecue sauce and 1/4 cup onions; spread onto crust. Top with cheese and remaining onions.
  4. Bake 10 to 12 min. or until cheese is melted.

Nutrition Facts

Calories113kcal
Protein17.78%
Fat30.81%
Carbs51.41%

Properties

Glycemic Index
1.23
Glycemic Load
0.08
Inflammation Score
-1
Nutrition Score
1.2465217398561%

Flavonoids

Isorhamnetin
0.18mg
Kaempferol
0.02mg
Quercetin
0.74mg

Nutrients percent of daily need

Calories:112.78kcal
5.64%
Fat:3.87g
5.95%
Saturated Fat:1.97g
12.31%
Carbohydrates:14.52g
4.84%
Net Carbohydrates:14.13g
5.14%
Sugar:4.77g
5.3%
Cholesterol:12.07mg
4.02%
Sodium:287.11mg
12.48%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5.02g
10.04%
Calcium:67.85mg
6.79%
Iron:0.72mg
3.99%
Phosphorus:29.77mg
2.98%
Vitamin A:96.5IU
1.93%
Vitamin B2:0.03mg
1.6%
Fiber:0.39g
1.57%
Selenium:0.97µg
1.39%
Zinc:0.2mg
1.34%