Are you looking for a hearty and satisfying meal that the whole family will love? Look no further than this delicious Beef and Bean Dinner! Perfectly gluten-free and dairy-free, this dish is not only packed with flavor but also caters to various dietary needs, making it an excellent choice for gatherings or weeknight dinners.
Imagine the aroma of lean ground beef sizzling with chopped onions, complemented by the savory crunch of crispy bacon. This recipe combines a medley of beans, including lima, butter, and kidney beans, creating a delightful texture and a protein-packed punch. The addition of brown sugar and ketchup brings a touch of sweetness that balances the savory elements beautifully, while Worcestershire sauce adds depth and richness to the overall flavor profile.
Ready in just 60 minutes, this Beef and Bean Dinner serves six, making it ideal for family meals or entertaining friends. With each serving containing approximately 556 calories, you can indulge without the guilt. Whether it's for lunch, dinner, or a main course, this dish is sure to impress and satisfy even the pickiest eaters. So gather your ingredients, preheat your oven, and get ready to enjoy a comforting and delicious meal that everyone will rave about!
