Beef Enchiladas II: A Hearty and Flavorful Main Course
Looking for a delicious and easy-to-make main dish that's sure to impress your family and friends? Look no further than this mouth-watering Beef Enchiladas II recipe! This delectable dish, which serves 10, comes together in just 45 minutes and offers a well-balanced caloric profile with 382 kcal per serving. Whether you choose to enjoy it for lunch or dinner, this recipe is the perfect blend of flavors and textures that will have you craving more.
Packed with 22.15% protein, 39.35% fat, and 38.5% carbs, this recipe is a fantastic way to enjoy a hearty meal without sacrificing taste. The combination of lean ground beef, shredded Cheddar cheese, and sliced black olives, all wrapped up in tender flour tortillas and smothered in a homemade enchilada sauce, creates a symphony of flavors that is simply irresistible.
With its convenient ingredients list and straightforward instructions, this Beef Enchiladas II recipe is perfect for both novice cooks and seasoned chefs alike. So why wait? Preheat your oven, gather your ingredients, and get ready to dive into a world of culinary delight with this unforgettable dish!
