Best Chocolate Chip Cookies

Ingredients

• 1 teaspoon baking soda 
• 1 cup brown sugar packed
• 1 cup butter softened
• 2  eggs 
• 3 cups flour all-purpose
• 0.5 teaspoon salt 
• 2 cups semi chocolate chips 
• 2 teaspoons vanilla extract 
• 1 cup walnuts chopped
• 2 teaspoons water hot
• 1 cup sugar white

Equipment

• oven

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water.
3. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
4. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.