Big Daddy's Sloppy Joe Burgers

Ingredients

• 1 pound beef tenderloin diced
• 6  brioche buns toasted
• 2 tablespoons brown sugar dark
• 1 teaspoon mustard dry
• 2 cloves garlic minced
• 2 tablespoons grapeseed oil 
• 0.3 cup bell pepper green minced
• 1 Dash hot sauce 
• 1 teaspoon cracked pepper black
• 1 teaspoon salt 
• 3 tablespoons steak sauce (preferred: A1 Steak Sauce)
• 0.3 cup vidalia onion minced

Equipment

• frying pan

Directions

1. In a large skillet over medium-high heat, add oil.
2. Add beef tenderloin, pepper and salt.
3. Mix together. Allow to cook for a few minutes.
4. Add onions, peppers and garlic and stir.
5. Mix in steak sauce, brown sugar, hot sauce and dry mustard. Cook until browned.
6. Serve on toasted brioche.