Indulge in the rich, luxurious flavors of our Bittersweet Chocolate and Carob Ganache Tart with Malted Candy Brittle. This stunning dessert is perfect for those who appreciate the perfect balance between bittersweet and sweet, with a unique twist that carob chips bring to the table. Not only is this tart a feast for the eyes, but it also tantalizes your taste buds with its creamy ganache filling and delightful hints of malt from the candy brittle.
Perfect for gatherings or special occasions, this tart serves twelve, making it an ideal centerpiece for your dessert table. The combination of bittersweet chocolate and carob creates an indulgent ganache that is simply irresistible. The buttery crust, baked to perfection, provides a sturdy yet delicate base that holds the luscious filling, while the malted candy brittle adds a satisfying crunch, creating a playful texture that contrasts beautifully with the smooth ganache.
Despite its gourmet appearance, this dessert is surprisingly easy to make, with a straightforward method that allows you to enjoy the process as much as the result. With a prep time of just 45 minutes and a chilling time that can be done ahead, you’ll have a show-stopping dessert ready for your friends and family in no time. Treat yourself and your loved ones to this exquisite tart that promises to satisfy any sweet tooth and leave your guests asking for seconds!
