20 min.
Preparation time
Preparation: 20 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 31g
Price Per Serving: 0.32$
51kcal
Nutrition
Calories: 51kcal
Protein: 24.82%
Fat: 22.22%
Carbs: 52.96%
Ingredients
- 1 Tbsp cilantro leaves fresh chopped
- 0.3 tsp ground cumin
- 4 hamburger buns
- 1 Tbsp onions chopped
- 1 tsp jalapeão peppers finely chopped
- 1 tomatoes chopped
- 10 oz veggie patty frozen
- 2 Tbsp pasilla peppers yellow chopped
Equipment
Directions
- Combine first 6 ingredients. Refrigerate until ready to use.
- Cook burgers as directed on package.
- Fill buns with cheeseburgers and tomato mixture.
Nutrition Facts
Properties
Nutrition Score
4.3639130488686%
Flavonoids
Nutrients percent of daily need