BOCA Tacos

Ingredients

• 0.3 tsp chili powder 
• 6 6-inch flour tortillas ()
• 0.3 tsp ground cumin 
• 0.8 cup taco bellâ® & chunky mild salsa thick
• 2 cups boca veggie ground crumbles frozen

Equipment

• frying pan

Directions

1. Cook all ingredients except tortillas in nonstick skillet on medium heat 8 to 10 min. or until crumbles are cooked through (160F), stirring occasionally.
2. Spoon onto tortillas; roll up.