Brown Rim Cookies

Ingredients

• 2 cups butter shortening flavored
• 4  eggs 
• 5 cups flour all-purpose
• 2 teaspoons salt 
• 2 teaspoons vanilla extract 
• 1.3 cups sugar white

Equipment

• bowl
• baking sheet
• oven

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
2. In a large bowl, cream together the shortening and sugar. Beat in the eggs, one at a time, then stir in the vanilla.
3. Combine the flour and salt; stir into the creamed mixture until well blended. Drop by heaping spoonfuls onto the prepared cookie sheets.
4. Bake for 8 to 10 minutes in the preheated oven. When cookies have cooled, turn them over and look at the bottom to see the "brown rim".