Brownie Coffins

Health score
1%
Brownie Coffins
45 min.
5
463kcal

Suggestions

These brownie coffins are the perfect spooky treat for Halloween! They are fudgy, rich, and full of chocolatey goodness. The best part is that they are so easy to make and are sure to impress your family and friends. These brownie coffins are a fun twist on the classic brownie and are perfect for any Halloween gathering or party. You can decorate them however you like, making them a fun and creative dessert option. The recipe is simple and straightforward, and the end result is a delicious and festive treat that everyone will love. The brownie batter is made with a combination of butter, sugar, eggs, and vanilla extract, creating a rich and indulgent base. The addition of dark chocolate cocoa powder adds a deep, intense chocolate flavor. The brownies are then baked until they are perfectly fudgy and slightly crispy on the edges. Once they have cooled, you can decorate them with melted white chocolate and M&M candies to create a spooky and festive coffin design. These brownie coffins are a fun and delicious way to celebrate Halloween and are sure to be a hit with both kids and adults alike!

Ingredients

  • 0.5 cup butter unsalted
  • 0.5 cup sugar sweet
  •  eggs 
  • teaspoon vanilla extract 
  • 0.3 cup chocolate dark
  • 0.5 cup flour 
  • 0.3 teaspoon double-acting baking powder 
  • pinch salt 
  • servings chocolate white melted
  • servings m&m candies 

Equipment

  • oven
  • mixing bowl
  • cake form
  • microwave

Directions

  1. Preheat oven to 350 degrees F. Spray the Coffin Cake Pan with baking spray.
  2. Melt 1/2 cup butter in a microwave safe bowl. In a large mixing bowl mix together the melted butter and sugar. When smooth, add the eggs and vanilla extract and mix well.
  3. Beat in the dark chocolate cocoa powder. When smooth, beat in flour, salt, and baking powder.
  4. Fill the coffins about 2/3 of the way with the brownie batter.
  5. Bake at 350 degrees F for 20 to 25 minutes (22 minutes worked for me).
  6. When the brownies have cooled, decorate as you like.

Nutrition Facts

Calories463kcal
Protein4.61%
Fat56.02%
Carbs39.37%

Properties

Glycemic Index
66.02
Glycemic Load
22.27
Inflammation Score
-5
Nutrition Score
7.1230434782609%

Nutrients percent of daily need

Calories:463.29kcal
23.16%
Fat:29.07g
44.72%
Saturated Fat:17.45g
109.07%
Carbohydrates:45.96g
15.32%
Net Carbohydrates:43.95g
15.98%
Sugar:32.94g
36.6%
Cholesterol:117.09mg
39.03%
Sodium:70.4mg
3.06%
Alcohol:0.28g
1.53%
Caffeine:9.33mg
3.11%
Protein:5.39g
10.77%
Manganese:0.32mg
16.06%
Selenium:10.83µg
15.47%
Vitamin A:700.76IU
14.02%
Iron:2.5mg
13.89%
Copper:0.24mg
12.15%
Vitamin B2:0.17mg
9.79%
Phosphorus:95.92mg
9.59%
Fiber:2.02g
8.07%
Magnesium:32.19mg
8.05%
Folate:31.9µg
7.97%
Vitamin B1:0.11mg
7.4%
Calcium:57.13mg
5.71%
Vitamin E:0.8mg
5.32%
Zinc:0.73mg
4.88%
Vitamin D:0.69µg
4.62%
Vitamin B3:0.89mg
4.47%
Vitamin B5:0.4mg
4.05%
Vitamin B12:0.23µg
3.89%
Potassium:131.01mg
3.74%
Vitamin K:2.62µg
2.5%
Vitamin B6:0.04mg
2.07%
Source:Foodista