45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 31g
Price Per Serving: 0.16$
176kcal
Nutrition
Calories: 176kcal
Protein: 5.24%
Fat: 61.05%
Carbs: 33.71%
Ingredients
- 8 ounces diagonally bread italian cut ()
- 1 garlic clove halved
- 0.3 teaspoon kosher salt
- 4 teaspoons olive oil extra-virgin
Equipment
Directions
- Prepare grill.
- Place bread slices on grill rack coated with cooking spray, and cook 2 minutes on each side or until lightly browned.
- Remove from grill.
- Rub cut sides of garlic over one side of each bread slice, and brush with oil; sprinkle with salt.
- Garnish with parsley sprigs, if desired.
- Note: Broil bread slices 2 minutes on each side instead of grilling, if desired.
Nutrition Facts
Properties
Nutrition Score
1.3495652030991%
Flavonoids
Nutrients percent of daily need
