Butterfinger® Cookies

Health score
2%
Butterfinger® Cookies
40 min.
6
404kcal

Suggestions


There’s something irresistibly delightful about indulging in a homemade cookie, especially when that cookie is packed with the rich, chocolatey crunch of Butterfinger® candy. Imagine sinking your teeth into a warm, fresh-out-of-the-oven cookie that melts in your mouth, revealing chunks of creamy peanut butter and a delightful crunch. These Butterfinger® Cookies are not just any ordinary dessert; they are a sweet symphony of flavors that promises to satisfy any sweet tooth.

Perfect for gatherings, family dinners, or simply as a treat for yourself, these cookies come together in just 40 minutes, making them a quick option for dessert lovers in a rush. Easy to whip up, this recipe combines pantry staples with the iconic Butterfinger® pieces that everyone knows and loves. With each bite, you will experience the delightful contrast of textures: a soft, chewy cookie that gives way to the satisfying crunch of candy, making this treat truly unforgettable.

So, whether you’re baking for a special occasion or just want to elevate your snack game, these Butterfinger® Cookies are the perfect choice. Grab your ingredients and get ready to impress friends and family with this sweet, crunchy creation that’s bursting with flavor and nostalgia.

Ingredients

  • 0.8 teaspoon baking soda 
  • 0.5 cup butter softened
  • 36 pieces nestle® butterfinger® bites candy coarsely chopped
  • large eggs 
  • 1.8 cups flour all-purpose
  • 0.8 cup granulated sugar 
  • 0.3 teaspoon salt 

Equipment

  • bowl
  • baking sheet
  • oven
  • blender

Directions

  1. Preheat oven to 375 degrees F.
  2. Combine flour, baking soda and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in Butterfinger pieces. Drop by slightly rounded tablespoon onto ungreased baking sheets.
  3. Bake for 10 to 12 minutes or until lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Nutrition Facts

Calories404kcal
Protein5.2%
Fat38.72%
Carbs56.08%

Properties

Glycemic Index
24.18
Glycemic Load
37.58
Inflammation Score
-6
Nutrition Score
7.0473912664406%

Nutrients percent of daily need

Calories:404.43kcal
20.22%
Fat:17.59g
27.06%
Saturated Fat:4.05g
25.29%
Carbohydrates:57.33g
19.11%
Net Carbohydrates:56.22g
20.44%
Sugar:27.83g
30.93%
Cholesterol:31mg
10.33%
Sodium:438.69mg
19.07%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5.31g
10.62%
Selenium:15.24µg
21.78%
Vitamin B1:0.3mg
19.91%
Folate:72.5µg
18.13%
Vitamin A:721.65IU
14.43%
Manganese:0.28mg
14.08%
Vitamin B2:0.23mg
13.74%
Vitamin B3:2.32mg
11.61%
Iron:1.9mg
10.55%
Phosphorus:66.05mg
6.6%
Vitamin E:0.8mg
5.33%
Fiber:1.1g
4.42%
Copper:0.07mg
3.6%
Vitamin B5:0.33mg
3.26%
Magnesium:12.47mg
3.12%
Zinc:0.43mg
2.84%
Potassium:72.18mg
2.06%
Calcium:18.28mg
1.83%
Vitamin B6:0.04mg
1.8%
Vitamin B12:0.1µg
1.59%
Vitamin D:0.17µg
1.11%
Source:Allrecipes