Looking for a unique and delicious way to enjoy pizza? Look no further than this Butternut Squash Pizza! This mouthwatering recipe combines the sweetness of butternut squash with the savory flavors of fontina and Romano cheeses, all atop a perfectly grilled pizza crust. Not only is it a delightful twist on the classic pizza, but it's also a nutritious option, packed with fiber and vitamins.
Perfect for lunch or dinner, this Butternut Squash Pizza serves eight and can be ready in just 45 minutes. It's a main dish that's sure to impress your family and friends, and it's easy enough for even novice cooks to tackle. Plus, with a self-reported caloric breakdown that balances protein, fat, and carbs, it's a guilt-free indulgence.
To make this delicious pizza, you'll first need to tackle the butternut squash, which is microwaved until tender and then mixed with nutmeg, salt, and pepper. While the squash is cooking, you'll sauté thinly sliced yellow onions until they achieve a beautiful light brown color, adding a depth of flavor that can't be beat. The final step is to assemble the pizza, with a careful layering of cheeses, onions, and squash, all topped with fresh parsley.
Whether you're a pizza aficionado or just looking to try something new, this Butternut Squash Pizza is sure to become a favorite in your recipe rotation. So grab your ingredients, preheat your oven, and get ready to enjoy a meal that's as beautiful as it is delicious!
